Event Catering
At il BarettoCatering we specialise in delivering fresh delicious food to busy professionals who need corporate catering North Brisbane suburbs.
We have a wide variety of menu options to suit every palette with all your favourite cuisines from around the world, plus many other breakfast, lunch or party food options available. We are corporate catering Brisbane specialists and will ensure your food is delicious and delivered to you fresh and fast every time you order! We’re confident il Baretto will become your go-to for office catering in Melbourne.
CORPORATE CATERING DELIVERED TO OFFICES IN THE NORTH BRISBANE SUBURBS.
We understand the needs of the corporate world and want to make sure you’re looked after while in a hurry, so get in touch and our corporate catering Brisbane team will help, whether you need corporate catering for:
Work celebrations Team building lunches
Networking events Training sessions, workshops or seminars
Product launches Birthday parties
Menu 1 -Teaser
- Oven roasted tomato, olives and basil bruschetta (VG)
- Blue Cheese & spinach tarts (V)
- Chicken Skewers with satay sauce (DF-GF)
- Vegetable spring rolls with sweet soy (V-DF)
- Grilled polenta with asparagus and cheese (GF-V)
- Chicken and Mushrooms Puffs
- Meat balls with tomato relish (GF-DF)
- Roasted pumpkin & feta tart (V)
- House made Sausage rolls with tomato sauce (DF)
- Smoked salmon blinis with cream cheese and red onion (V)
Menu 3 -Delightful
- Oven roasted tomato, olives and basil bruschetta (VG)
- Blue Cheese & spinach tarts (V)
- Chicken Skewers with satay sauce (DF-GF)
- Vegetable spring rolls with sweet soy (V-DF)
- Grilled polenta with asparagus and cheese (GF-V)
- Chicken and Mushrooms Puffs
- Meat balls with tomato relish (GF-DF)
- Roasted pumpkin & feta tart (V)
- House made Sausage rolls with tomato sauce (DF)
- Smoked salmon blinis with cream cheese and red onion (V)
- Chicken tandoori skewers with mint yoghurt (GF)
- Lamb Loin crouton with rocket and balsamic glaze (GF-DF)
- Salt & Pepper calamary with aioli (GF-DF-V)
- Caramelised Onion and blue cheese tartlets (V)
Menu 2 -Teaser
- Oven roasted tomato, olives and basil bruschetta (VG)
- Vegetable spring rolls with sweet soy (V-DF)
- Grilled polenta with asparagus and cheese (GF-V)
- Chicken and Mushrooms Puffs
- Roasted pumpkin & feta tart (V)
- House made Sausage rolls with tomato sauce (DF)
- Smoked salmon blinis with cream cheese and red onion (V)
- Assorted Sandwiches
Menu 4 -Delightful
- Oven roasted tomato, olives and basil bruschetta (VG)
- Blue Cheese & spinach tarts (V)
- Chicken Skewers with satay sauce (DF-GF)
- Vegetable spring rolls with sweet soy (V-DF)
- Grilled polenta with asparagus and cheese (GF-V)
- Chicken and Mushrooms Puffs
- Meat balls with tomato relish (GF-DF)
- Roasted pumpkin & feta tart (V)
- House made Sausage rolls with tomato sauce (DF)
- Smoked salmon blinis with cream cheese and red onion (V)
- Chicken tandoori skewers with mint yoghurt (GF)
- Lamb Loin crouton with rocket and balsamic glaze (GF-DF)
- Salt & Pepper calamary with aioli (GF-DF-V)
- Caramelised Onion and blue cheese tartlets (V)
- Seafood salad spoon (V-DF-GF)
- Pull Pork bao-bun (DF)
- Chicken San choy bao (DF-GF)
- Prosciutto Sticks
Menu 5 -Superb
- Oven roasted tomato, olives and basil bruschetta (VG)
- Blue Cheese & spinach tarts (V)
- Chicken Skewers with satay sauce (DF-GF)
- Vegetable spring rolls with sweet soy (V-DF)
- Grilled polenta with asparagus and cheese (GF-V)
- Chicken and Mushrooms Puffs
- Meat balls with tomato relish (GF-DF)
- Roasted pumpkin & feta tart (V)
- House made Sausage rolls with tomato sauce (DF)
- Smoked salmon blinis with cream cheese and red onion (V)
- Chicken tandoori skewers with mint yoghurt (GF)
- Lamb Loin crouton with rocket and balsamic glaze (GF-DF)
- Salt & Pepper calamary with aioli (GF-DF-V)
- Caramelised Onion and blue cheese tartlets (V)
- Seafood salad spoon (V-DF-GF)
- Pull Pork bao-bun (DF)
- Chicken San choy bao (DF-GF)
- Prosciutto & melon skewers (DF)
- Chocolate and Amaretto liquore Mousse
- White Cholate strawberries
Menu 6 -Exquisite
- Oven roasted tomato, olives and basil bruschetta (VG)
- Blue Cheese & spinach tarts (V)
- Chicken Skewers with satay sauce (DF-GF)
- Vegetable spring rolls with sweet soy (V-DF)
- Grilled polenta with asparagus and cheese (GF-V)
- Chicken and Mushrooms Puffs
- Meat balls with tomato relish (GF-DF)
- Roasted pumpkin & feta tart (V)
- House made Sausage rolls with tomato sauce (DF)
- Smoked salmon blinis with cream cheese and red onion (V)
- Chicken tandoori skewers with mint yoghurt (GF)
- Lamb Loin crouton with rocket and balsamic glaze (GF-DF)
- Salt & Pepper calamary with aioli (GF-DF-V)
- Caramelised Onion and blue cheese tartlets (V)
- Seafood salad spoon (V-DF-GF)
- Pull Pork bao-bun (DF)
- Chicken San choy bao (DF-GF)
- Prosciutto & melon skewers (DF)
- Thai chicken noodle box (DF)
- Peaking duck rice paper roll with hoisin sauce (DF-GF)
- Thai fish cakes with lemon mayo (GF-DF)
- Indian butter chicken with jasmine rice (GF)
Menu 7 -Exquisite
- Oven roasted tomato, olives and basil bruschetta (VG)
- Blue Cheese & spinach tarts (V)
- Chicken Skewers with satay sauce (DF-GF)
- Vegetable spring rolls with sweet soy (V-DF)
- Grilled polenta with asparagus and cheese (GF-V)
- Chicken and Mushrooms Puffs
- Meat balls with tomato relish (GF-DF)
- Roasted pumpkin & feta tart (V)
- House made Sausage rolls with tomato sauce (DF)
- Smoked salmon blinis with cream cheese and red onion (V)
- Chicken tandoori skewers with mint yoghurt (GF)
- Lamb Loin crouton with rocket and balsamic glaze (GF-DF)
- Salt & Pepper calamary with aioli (GF-DF-V)
- Seared tuna with rocket and wasabi mayo (DF-GF)
- Caramelised Onion and blue cheese tartlets (V)
- Seafood salad spoon (V-DF-GF)
- Porcini mushroom and taleggio arancini (V)
- Pull Pork bao-bun (DF)
- Chicken San choy bao (DF-GF)
- Prosciutto & melon skewers (DF)
- Thai chicken noodle box (DF)
- Peaking duck rice paper roll with hoisin sauce (DF-GF)
- Thai fish cakes with lemon mayo (GF-DF)
- Indian butter chicken with jasmine rice (GF)
- Massaman beef with cashews and basmati rice (DF-GF)
Menu 8 -Desert Option 1
- Vanilla pannacotta with blueberry sauce
- Chocolate and Amaretto liquor mousse (V)
- Lemon meringue tart (V)
- White chocolate Strawberries (GF-V-)
- Caramelised pear tart with ice cream
- Italian Tiramisu’
Menu 8 -Desert Option 2
- Vanilla pannacotta with blueberry sauce
- Chocolate and Amaretto liquor mousse (V)
- Lemon meringue tart (V)
- White chocolate Strawberries (GF-V-)
- Caramelised pear tart with ice cream
- Italian Tiramisu’
- Assorted cheese and fruit plate
- Fruit tartlet (V)